Single Malt Whiskey
To be classed as a “single malt whiskey” it must be produced at a single distillery using a single malted grain, typically barley. Single malts are most famous among Scotch whiskey, although they can be produced anywhere in the world. Single malts are aged for a minimum of three years.
Single malt flavours can vary between light & floral, fruity & spicy, rich & rounded and full bodied & smoky. Whatever your preference explore and buy from a huge collection of fine single malts.
We have many popular brands such as Macallan, Dalmore, Glendronach, Glenfiddich, Highland Park, Balvenie and many more.
Buy your favourite single malt whiskey online with confidence at great prices with free delivery on eligible orders.
Buy Single Malt Whiskey
Whiskey is a diverse and celebrated spirit, enjoyed across the globe for its rich history, unique production methods, and wide range of flavours. From the smooth blends of Scotch to the robust notes of American Bourbon, whiskey has evolved into a category that caters to a variety of palates.
This table showcases some of the most popular types of whiskey, each with distinct characteristics shaped by regional traditions and techniques. Whether it’s the peaty depth of a Single Malt, the crisp sweetness of Tennessee whiskey, or the delicate craftsmanship of Japanese whisky, these styles offer a glimpse into the world’s finest spirits. Explore the offerings of Blended, Bourbon, Canadian, Irish, Rye, and more to discover the perfect whiskey for any occasion.
Single Malt Whiskey FAQs
A malt whisky, simply means the whisky is made of 100% barley. A single malt means the malt is distilled by one distillery. A double malt means that the whisky is blended, ie. Two different single malts, from two different distilleries mixed together to produce a malt whisky.
Single malt Scotch is single malt whisky made in Scotland. To qualify for this category, a whisky must have been distilled at a single distillery using a pot still distillation process and made from a mash of malted barley.
- Highland Park. …
- Aberlour. …
- The Balvenie. …
- Laphroaig. …
- Bowmore. …
- The Macallan. …
- Craigellachie. …
- Ardbeg.
Scotch is technically whisky (spelled without the “e”) that has been distilled and matured in Scotland. It is made mostly from malted barley — remember, bourbon is made from corn. Scotch, in layman’s terms, tastes a lot like bourbon, but with a trademark “bite” dragging along the back of your tasting.
Its product, Strathisla single malt, is a key malt component of the blend. In 1997, the Chivas Regal range was expanded with the launch of much older whiskies like the Chivas Regal 18 year old, and in 2007 the new Chivas Regal 25.
John Walker wanted a consistent Scotch and so he turned his store brand into a blend. (Just a quick reminder, single malts are the product of one distillery, blends are blends from many distilleries.)
Malt extract is a rich source of soluble fiber, which helps improve digestion by optimizing good bacteria and minimizing bad bacteria. … A heart-healthy mix, malt contains fiber, potassium, folate, and vitamin B6, which together lower cholesterol and decrease the risk of cardiac disease.
In answer to your question, the reason that malt whisky is so expensive, is because of the work, patience and time that goes into making it. Vodka is much cheaper because it’s ready to bottle as soon as it comes through the still, no maturation required.
Jack Daniels is one of the biggest, if not the biggest, selling whiskey in the world. … They do things a little bit different with American whiskey and Jack Daniels. They use at least 51% corn and the rest is a mixture of barley and wheat. Single malt Scottish whisky uses 100% barley.
To be called a single malt whisky in Scotland, a bottle may only contain whisky distilled from malted barley and produced at a single distillery. … If a single malt is mixed with grain whisky, the result is a blended whisky. Single malts can be bottled by the distillery that produced them or by an independent bottler.
As a general rule, it’s recommended that you taste your whisky neat first, and then add a little spring water with your second sip. You don’t want to drown your drink; about 20% water is plenty. Combine the whisky and water by gently shaking the glass (giving it a “shoogle” in Scottish parlance).
Malt whiskey is whiskey produced from grains that were 100% malted. This generally means that the mash bill was 100% barley. Scotch malt whisky is required by law to be 100% barley. … Grain whiskey is anything else, typically containing corn, wheat or rye in addition or instead of barley.
However, the simple explanation is that a single–malt scotch comes from only one distillery and often refers to scotch that comes from one batch. A double–malt scotch is less common — it is what is referred to as a vatted malt whiskey.
- Springbank 10 Year Old 100 Proof. Campbeltown. …
- Royal Lochnagar 12 Year Old. The Highlands. …
- The Balvenie DoubleWood 12 Year Old. Speyside. …
- Bunnahabhain 18 Year Old. Islay. …
- Highland Park 18 Year Old. Orkney Islands. …
- The Macallan Cask Strength. The Highlands. …
- Scapa 16 Year Old the Orcadian. …
- Glenkinchie 1991 Distillers Edition.
A single malt whisky is that which is made from water and malted barley, and is distilled at a single distillery. A blended Scotch whisky is called so when a malt whisky is mixed with grain whisky. Confusion rules when we say single malt; what it actually refers to is a single producer or distillery.
Glenfiddich (Scottish English: [gl?n’f?d?ç]) is a Speyside single malt Scotch whisky produced by William Grant & Sons in Dufftown, Scotland. … Glenfiddich is the world’s best-selling single–malt whisky and also the most awarded at the International Spirits Challenge.
A single malt is made with malted barley in pot stills at a single distillery. The goal is to achieve very distinctive flavors and nuances that exemplify a single distillery’s style. A blended scotch whisky is made by combining several single malts with wheat and/or corn whiskies in column stills.
A single malt is defined as whisky made from malted barley, at a single distillery, aged for at least three years in either American oak or European (Spanish) oak casks, and bottled at a minimum ABV of 40%. You’d be amazed at the number of people that think ‘Single Malt‘ means ‘single cask’.