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Fantastic rye whisky, distilled from 100% rye grain in small copper pot stills and aged for a minimum of 100 months in 100% new American oak barrels Rich fruity whisky packed with ripe citrus, honey sweetness and delicate spicy notes and a long peppery vanilla and oak finish. Best served neat or over ice, but also makes a fantastic cocktail -
Dutch Malt Whisky aged in French oak barrels for a minimum of 10 years for an elegant, fruity style of malt whisky Packed with fruit flavours, with candied orange and stone fruit notes, elegant oak with vanilla, clove and touches of dried fruit Best served neat or over ice -
Dutch Malt Whisky aged for a minimum of 12 years, with intense sherried flavours coming from ageing in small first-fill Oloroso sherry casks Rich, sweet tones of dried fruits and delicate orange, honey, toffee and wood. A long, rich, finish with sherried notes and sweet spices Best served neat or over ice -
Zuidam Whisky Wooden Box 70cl / 700ml -
Artisan Genever from Zuidam Distillers which is made solely from rye grain to impart a fragrant character, before being aged in barrel for a minimum of 1 year Fragrant rye spice with vanilla, toffee, anise and hints of oak and liquorice on the finish Great served neat or over ice, but also delicious in a long drink with ginger ale, or replacing whisky in a classic cocktail
