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Distilled in the USA at the Barton 1792 Distillery, which was established in 1879 and continues today as the oldest fully-operated distillery in Bardstown. This Whiskey features an unmistakable spice which mingles with sweet caramel and vanilla to create a bourbon that is incomparably brash and bold, yet smooth and balanced.
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A superlative 12 year old Tennessee Bourbon whisky. Made from a blend of Corn, Rye and Malt. The whisky has been slowly aged in 53 gallon oak casks (US gallons) Nose: Extremely fresh with hints of fresh lime, dried orange and sweet spices inviting you in to take a drink. Flavour: Delicious cinnamon sweet spice, dried orange peel with currants and raisins for complexity. It is juicy, and warming in equal measure with enough sweetness to keep you coming back for more.
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Flavour notes: Bulleit Rye has smooth, sweet tones of maple and oak and a woody, light toffee finish with dried fruit Serve suggestion : Bulleit Rye is for classic cocktails including The Manhattan, Old Fashioned and The Sazerac Bulleit Rye is made with a mashbill of 95 percent rye and 5 percent malted barley and is produced in small batches